Friendship cake


 

Recipe Ingredients

  • 1 cup kefir
  • 1 cup of jam (any)
  • 2 eggs
  • 1 teaspoon soda
  • 2 ½ - 3 ½ cup flour

Preparation


Add soda to the kefir.

Then add eggs, jam and mix everything well.

Then add flour (if you use liquid jam, add more flour, if thick – add less) and mix the dough. Its consistency should be thicker than dough for pancakes. Grease the pan with butter, place the dough and bake in the oven at 325-350F for an hour. Check the readiness with a match. While cooking, don’t slam the oven doors, otherwise the cake will lower. Sprinkle the cooked cake with sugar powder.


Bon appétit!

Print Version
18.10.2007
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