Chicken wings fried with ginger
Recipe Ingredients
- 17.5 oz chicken wings
- 5.5 oz ginger
- 2-3 garlic cloves
- salt
- pepper
- vegetable oil
Preparation
Grate the ginger on a small grater.
Finely chop the garlic.
Add ginger and garlic to the wings, add salt and pepper and mix well. Fry in vegetable oil until ready.
Bon appétit!
Print Version
13.12.2007
