Delight cherry pie

Beat the eggs with sugar.

Add flour and mix the dough that is not thick.

Place the dough on a pan greased with butter (I have a pan that is 10.2”)

Bake in the oven at 350F for 30-35 minutes.

Soak the baked layer with cherry compote and then place cherries on the layer.

To prepare the cream, beat the cream with sugar.

Add mascarpone cheese or sour cream and beat the mix.

Place the cream on the cherries.

Sprinkle with chocolate grated on a small grater. Refrigerate for 3-4 hours.