Bananas stuffed with nuts in chocolate
Recipe Ingredients
- 3 bananas
- 3.5 oz chocolate
- 5.5 oz walnuts (or any nuts to taste)
Preparation
Melt chocolate in water bath.
Finely chop the nuts.
Peel bananas and cut lengthwise. Then cut every half across into 3 parts.
Remove the core from the pieces.
Save some nuts for decoration and mix the rest with melted chocolate.
Stuff the bananas with the mix. Decorate the top with nuts.
Bon appétit!
Print Version
06.01.2008
