Drunk chicken
Recipe Ingredients
- 1 chicken
- 17 oz beer
- butter
- salt
- pepper
- dressing to taste
Preparation
Cut the chicken into pieces, place on the pan greased with butter, add salt, pepper and spices to taste.
Then add beer to the chicken pieces and bake in the oven at 400F until ready.
You can serve potatoes or rice as a side dish.
Bon appétit!
Print Version
20.07.2008
